| ID | Name | Analyte Code | Retention Time | Mass To Charage Ratio | Annotation Level | Identification Level | Observation Variable Method | Analyte Class | Analyte Health & Flavor |
|---|---|---|---|---|---|---|---|---|---|
| 140 | raffinose | A337002 | 17.2228 | 437;451;361;217;204 | GC-MS TOF analysis of primary metabolites | Sugar (Trisaccharide) |